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Carla Ingrid Jara Campos

Profesor Asociado

UNIVERISDAD DE CHILE

Santiago, Chile

Microbiología y Biotecnologia enólógica Levaduras, bacterias lácticas y bacterias acéticas

Enologia, UNIVERSITAT ROVIRA I VIRGILI. España, 2009
Ingeniero Agrónomo, UNIVERSIDAD DE CHILE. Chile, 1993

Profesor asociado Full Time

UNIVERSIDAD DE CHILE

Ciencias Agronómicas

Santiago, Chile

2022 - A la fecha

I+D Full Time

Vinotec

Santiago, Chile

2010 - 2010


The Impact of the Inoculation of Different Pied de Cuve on the Chemical and Organoleptic Profiles of Wines Katherine Bedoya Katherine Bedoya SciProfilesScilitPreprints.orgGoogle Scholar 1ORCID,Albert Mas 1ORCID,Nicolas Rozès 2ORCID,Carla Jara 3 andM 1; Albert Mas; Nicolas Rozes; Carla Jara; aría del Carmen Portillo Article (This article belongs to the Special Issue Microbiology of the Grape-Wine System) (2024)
Physicochemical and Organoleptic Differences in Chardonnay Chilean Wines after Ethanol Reduction Practises: Pre-Fermentative Water Addition or <i>Metschnikowia pulcherrima</i> Ruiz-de-Villa, Candela; Urrutia-Becerra, Luis; Jara, Carla; Cortiella, Mariona Gil i; Canals, Joan Miquel; Mas, Albert; Reguant, Cristina; Rozes, Nicolas Article ISI FERMENTATION-BASEL (2023)
Oenococcus oeni in Chilean Red Wines: Technological and Genomic Characterization Romero, Jaime; Ilabaca, Carolina; Ruiz, Mauricio; Jara, Carla Article ISI SCOPUS FRONTIERS IN MICROBIOLOGY (2018)
Microbial Terroir in Chilean Valleys: Diversity of Non-conventional Yeast Jara, C., Laurie V.F., Mas, A. and Romero, J Article Frontiers in Microbiology (2016)
A simple molecular method for monitoring co-inoculated yeasts during wine fermentation Jara, C; Rojas A.; Romero J. Article ISI SCOPUS Annals of Microbiology (2015)
Genome Sequences of Three Oenococcus oeni Strains Isolated from Maipo Valley, Chile Carla Jara; Jaime Romero Article Genome Announcements (2015)
The rapid identification of lactic acid bacteria present in Chilean winemaking processes using culture-independent analysis. Ilabaca, C.; Jara, C. ; Romero, J. Article Annals of Microbiology (2014)
The rapid identification of lactic acid bacteria present in Chilean winemaking processes using culture-independent analysis Ilabaca C; Jara, C; Romero J. Article ISI SCOPUS ANNALS OF MICROBIOLOGY (2014)
Analysis of acetic acid bacteria by different culture-independent techniques in a controlled superficial acetification Jara, C; Mateo, E; Guillamon, JM; Mas, A; Torija, MJ Article ISI ANNALS OF MICROBIOLOGY (2013)
Comparison of analytical methods for measuring proanthocyanidins in wines and their relationship with perceived astringency Caceres-Mella, A; Pena-Neira A.; Narvaez-Bastias, J; Jara-Campos, C; Lopez-Solis, R; Canals, JM Article INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2013)
Acetic acid bacteria population dynamics in the vinegar production by the traditional method. Vegas, C., Mateo, E., Jara, C., González, A., Guillamón, J.M., Poblet, M., Mas, A. y Torija, M.J Article International Journal of Food Microbiology, (2010)
Population dynamics of acetic acid bacteria during traditional wine vinegar production Vegas, C; Mateo, E; González A; Jara, C; Guillamon, JM; Poblet, M; Torija, MJ; Mas, A Article ISI INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2010)
Effect of wood type and thickness on acetification kinetics in traditional vinegar production. Torija, M.J., Mateo, E., Vegas, C., Jara, C., González, A., Poblet, M., Reguant, C., Guillamon, J.M., Mas, A Article International Journal of Wine Research (2009)
Analysis of several methods for the extraction of high quality DNA from acetic acid bacteria in wine and winegar for haracterization by PCR-based methods characterization by PCR-based methods. Jara, C., Mateo, E., Guillamón, J.M., Torija, M.J. and Mas, A. Article Journal of Food Microbiology (2008)
Application of molecular methods for analysing the distribution and diversity of acetic acid bacteria in Chilean vineyards Prieto, C; Jara, C; Mas, A; Romero J. Article ISI SCOPUS INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2007)


vWISE (Vine and Wine Innovation through Scientific Exchange) Univerisdad de Chile Carla Jara Proyecto (2020)
La huella microbiológica de los vinos chilenos=> Aprovechamiento de cepas nativas de levaduras asociadas a denominación de origen para la producción de vinos premium FONDEF (ID14I10010) Proyecto 2014-2016 Inv. Responsable
Aprovechamiento de cepas nativas chilenas asociadas a terroir y/o denominación de origen para el mejoramiento de vinos premium FONDEF (CA12I10123) Proyecto 2012-2014 Coinvestigador(a)
Characterization of the native microbiota involved in the spontaneous malolactic fermentation of Premium chilean wines FONDECYT (11121329) Proyecto 2012-2015 Inv. Responsable
Desarrollo de starters microbianos acondicionados ready to use para el manejo exitoso de la fermentación maloláctica INNOVA CORFO (12IDL2-13145) Proyecto 2012-2015 Coinvestigador(a)
Desarrollo y aplicación de sistemas rápidos de detección, identificación y caracterización de microorganismos de interés enológico PAI (791100011) Proyecto 2011-2014 Inv. Responsable

Carla Jara

Profesor Asociado

Agroindustria y Enología

UNIVERISDAD DE CHILE

Santiago, Chile

Jaime Romero

Profeasor Asociado

INTA

Universidad de Chile

Santiago, Chile

Jaime Romero

Profesor Asociado

Alimentos

UNIVERSIDAD DE CHILE

Santiago, Chile

Carolina Ilabaca

Investigador

INTA

Universidad de Chile

Santiago, Chile

Carla Ingrid Jara Campos

Líneas de Investigación

Educación

Enologia, UNIVERSITAT ROVIRA I VIRGILI. España, 2009

Ingeniero Agrónomo, UNIVERSIDAD DE CHILE. Chile, 1993

Experiencia Académica

Profesor asociado Full Time

Experiencia Profesional

I+D Full Time

Article (15)

The Impact of the Inoculation of Different Pied de Cuve on the Chemical and Organoleptic Profiles of Wines

Physicochemical and Organoleptic Differences in Chardonnay Chilean Wines after Ethanol Reduction Practises: Pre-Fermentative Water Addition or <i>Metschnikowia pulcherrima</i>

Oenococcus oeni in Chilean Red Wines: Technological and Genomic Characterization

Microbial Terroir in Chilean Valleys: Diversity of Non-conventional Yeast

A simple molecular method for monitoring co-inoculated yeasts during wine fermentation

Genome Sequences of Three Oenococcus oeni Strains Isolated from Maipo Valley, Chile

The rapid identification of lactic acid bacteria present in Chilean winemaking processes using culture-independent analysis.

The rapid identification of lactic acid bacteria present in Chilean winemaking processes using culture-independent analysis

Analysis of acetic acid bacteria by different culture-independent techniques in a controlled superficial acetification

Comparison of analytical methods for measuring proanthocyanidins in wines and their relationship with perceived astringency

Acetic acid bacteria population dynamics in the vinegar production by the traditional method.

Population dynamics of acetic acid bacteria during traditional wine vinegar production

Effect of wood type and thickness on acetification kinetics in traditional vinegar production.

Analysis of several methods for the extraction of high quality DNA from acetic acid bacteria in wine and winegar for haracterization by PCR-based methods characterization by PCR-based methods.

Application of molecular methods for analysing the distribution and diversity of acetic acid bacteria in Chilean vineyards

Proyecto (6)

vWISE (Vine and Wine Innovation through Scientific Exchange)

La huella microbiológica de los vinos chilenos=> Aprovechamiento de cepas nativas de levaduras asociadas a denominación de origen para la producción de vinos premium

Aprovechamiento de cepas nativas chilenas asociadas a terroir y/o denominación de origen para el mejoramiento de vinos premium

Characterization of the native microbiota involved in the spontaneous malolactic fermentation of Premium chilean wines

Desarrollo de starters microbianos acondicionados ready to use para el manejo exitoso de la fermentación maloláctica

Desarrollo y aplicación de sistemas rápidos de detección, identificación y caracterización de microorganismos de interés enológico

Carla Jara

Jaime Romero

Jaime Romero

Carolina Ilabaca