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Fátima Julianis Rodríguez De Ramos

Estudiante del Doctorado de Ingeniería de Alimentos y Bioprocesos

Universidad de La Serena

La Serena, Chile

Líneas de Investigación


Re-valorization of agro-industrial wastes and by-products; By-products from pisco industry; Functionalizated vegetal extract; Polyphenols; metal complexes; Chemical speciation; Botrytis cinerea; Food coatings; analytical chemistry

Educación

  •  Ingeniero Civil Químico, UNIVERSIDAD DE CHILE. Chile, 2018
  •  Química Analítica, Instituto Venezolano de Investigaciones Científicas. Venezuela, 2016

Experiencia Profesional

  •   Research assistant at Analytical Chemistry Laboratory Full Time

    Venezuelan Institute for Scientific Research (IVIC)

    Altos de Pipe, Miranda, Venezuela

    2013 - 2017

  •   Research internship at Analytical Chemistry Laboratory Full Time

    Venezuelan Institute for Scientific Research (IVIC),

    Altos de Pipe, Miranda, Chile

    2011 - 2011

  •   Research internship at Chemical analysis Laboratory Part Time

    Universidad Nacional Experimental “Francisco de Miranda” (UNEFM),

    Coro, Falcón, Chile

    2007 - 2007


 

Article (4)

Brown biotechnology: a powerful toolbox for resolving current and future challenges in the development of arid lands

Rodríguez-Núñez, K.; Rodríguez-Ramos, F.; Leiva-Portilla, D.; Ibáñez, C.

Article
SN Applied Sciences  (2020)

Impact on physicochemical composition and antioxidant activity of the wild edible mushroom Cyttaria espinosae subjected to drying

Leiva-Portilla, Diana; Rodríguez-Núñez, Karen; Rodríguez-Ramos, Fátima; Delgadillo, Alvaro; Uribe, Elsa

Article
Chemistry & Biodiversity  (2020)

Mathematical modeling and quality parameters ofSalicornia fruticosadried by convective drying

Rodriguez-Ramos, F.; Leiva-Portilla, D.; Rodriguez-Nunez, K.; Pacheco, P.; Briones-Labarca, V

Article ISI
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE  (2020)

Blood pressure, magnesium and other mineral balance in two rat models of salt-sensitive, induced hypertension: effects of a non-peptide angiotensin II receptor type 1 antagonist

Josefina Rondon, Lusliany; Marcano, Eunice; Rodriguez, Fatima; Rafael del Castillo, Jesus

Article ISI
MAGNESIUM RESEARCH  (2014)

4
Fátima Rodríguez

Estudiante del Doctorado de Ingeniería de Alimentos y Bioprocesos

Ingeniería de Alimentos

Universidad de La Serena

La Serena, Chile

1
VILBETT BRIONES

Académico/Director de Escuela

Ingeniería en Alimentos

UNIVERSIDAD DE LA SERENA

la serena, Chile

1
Diana Leiva

Académica e Investigadora

Departamento de Medicina Veterinaria

Universidad del Alba

La Serena, Chile